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Purple Blotch and Stemphylium Blight Disease of Onion and Garlic - Agrobotany

Purple Blotch and Stemphylium Blight Disease of Onion and Garlic - Agrobotany.in
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Disease of  Onion and Garlic

Allium crops such as onion (Allium cepa) and garlic (Allium sativum) are agronomically and economically significant vegetables globally due to their culinary, nutritional, and therapeutic importance. However, these crops are particularly susceptible to a suite of foliar fungal pathogens that compromise vegetative integrity and photosynthetic efficiency, thereby diminishing bulb development and marketable yield. Among the most economically consequential are purple blotch and Stemphylium blight. These diseases exhibit symptomological convergence and are frequently co-occurring in the field, particularly under warm and humid agroclimatic conditions. Detailed understanding of their etiology, pathogenesis, and integrated management strategies is essential for disease mitigation and productivity optimization.


1. Purple Blotch

Causal Organism: Alternaria porri

Etiology:

Alternaria porri is a necrotrophic fungal pathogen that primarily colonizes foliar tissues and inflorescence structures of onion and garlic. Initial symptoms manifest as minute, water-soaked lesions on mature leaves, which rapidly expand into elliptical or spindle-shaped necrotic areas. These lesions exhibit characteristic concentric zonation and a purplish to dark brown pigmentation, typically surrounded by chlorotic halos. Progression of infection leads to coalescence of lesions, resulting in large blighted areas and complete foliar senescence. Infected scapes exhibit distortion and premature senility, adversely affecting seed physiology and vegetative reproduction.

The pathogen’s infection biology is highly responsive to environmental cues. It exhibits optimal pathogenicity at temperatures ranging from 24–30°C and requires sustained leaf wetness and high relative humidity (>90%) for successful colonization. A. porri is both seed-borne and soil-resident, enabling it to persist inter-seasonally via infected propagules, crop residues, and volunteer hosts.

🧅 Symptoms of Purple Blotch in Onion and Garlic
  • Initial Lesions: The disease begins as small, water-soaked, whitish or sunken lesions on older leaves or seed stalks, usually starting near the leaf tips or areas of injury.
  • Purple Discoloration: These initial lesions rapidly enlarge and develop a characteristic purple-brown coloration with concentric ring patterns, giving the appearance of a “bull’s-eye.” The margins are often surrounded by yellow halos (chlorotic zones).
  • Lesion Expansion and Coalescence: Under humid and warm conditions, the lesions may enlarge and coalesce, girdling the leaf and causing progressive wilting or collapse of leaf tissues from the tip downward.
  • Blighting of Leaves: Severely infected leaves exhibit tip dieback, curling, and ultimately complete blighting, which interferes with bulb development and reduces photosynthetic area.
  • Neck Rot and Seed Stalk Infection: In advanced stages, lesions may extend to the neck region and floral stalks, causing shriveling and weakening, leading to seed head malformation and reduced seed viability.
  • Favorable Conditions: Disease incidence is highest under warm temperatures (22–30°C), high relative humidity (>90%), prolonged leaf wetness (e.g., dew or rain), and poor air circulation within dense canopies.

Disease Cycle:

  • Overwinters as dormant mycelia and conidia in plant debris, soil, and infected seed stock.
  • Conidia are dispersed aerially or via splash dispersal during rain or irrigation.
  • Spore germination occurs on moist foliar surfaces, with host penetration via stomatal openings or mechanical injury.
  • Necrotic lesions serve as secondary inoculum sources during subsequent humid periods.
  • Under favorable microclimatic conditions, the pathogen exhibits polycyclic development leading to epidemic outbreaks.

Management:

  • Utilize certified pathogen-free seeds and employ thermal or chemical seed disinfection protocols.
  • Implement crop rotation with non-host plant species (e.g., cereals and legumes) to disrupt inoculum continuity.
  • Apply broad-spectrum protectant fungicides (e.g., Mancozeb, Chlorothalonil) in conjunction with systemic fungicides (e.g., Azoxystrobin, Tebuconazole) in a scheduled, alternated manner to prevent resistance buildup.
  • Optimize agronomic practices, including field drainage, row spacing, and pruning to reduce canopy humidity.
  • Deploy partially resistant cultivars, such as Arka Kalyan and Agrifound Dark Red, within an integrated disease management framework.

Other Considerations:

  • High nitrogen fertilization may induce lush canopy growth, predisposing plants to infection.
  • Disease onset in the nursery phase necessitates rigorous seedling inspection and sanitation.
  • Use of disease-forecasting models based on environmental monitoring enhances the precision of fungicide applications.

2. Stemphylium Blight

Causal Organism: Stemphylium vesicarium

Etiology:

Stemphylium vesicarium is a facultative necrotrophic pathogen responsible for Stemphylium blight, a disease known for its aggressive foliar necrosis. The disease is often initiated at leaf apices or margins, where chlorotic flecks evolve into light brown necrotic lesions. These lesions expand rapidly and coalesce under favorable conditions, culminating in complete foliar collapse. Severely infected tissues exhibit dark, velvety fungal sporulation, a result of prolific conidiogenesis.

Epidemics typically coincide with the bulb initiation to enlargement stages, wherein the crop’s physiological demand is highest. Pathogen activity is enhanced in cool-moist environments (20–25°C, RH >85%) and is particularly severe under prolonged dew periods and dense canopy conditions. Unlike A. porri, this pathogen is more likely to initiate infection in tissues previously debilitated by environmental or biotic stressors.

🧄 Symptoms of Stemphylium Blight Disease of Onion and Garlic
  • Initial Lesions: The disease begins as small, water-soaked, light yellow to brown flecks on older leaves, usually starting at the tips and margins.
  • Lesion Expansion: These spots rapidly enlarge into elongated, oval to spindle-shaped necrotic lesions with dark brown to purplish coloration. Lesions may coalesce under high humidity, forming large blighted areas along the leaf blade.
  • Leaf Blight: As the infection progresses, the lesions cause extensive leaf necrosis, collapse, and drying of foliage from the tips downward. Blighting typically begins in older leaves and advances to younger leaves.
  • Presence of Fungal Growth: In humid conditions, a grayish-black to olive fungal growth (sporulation) may appear on the surface of necrotic tissue, particularly during early morning hours or after rainfall.
  • Effect on Bulb Development: Premature leaf senescence reduces photosynthetic activity, adversely affecting bulb development and leading to reduced size and yield.
  • Favorable Conditions: Stemphylium blight is favored by warm temperatures (20–30°C), high relative humidity (>85%), extended leaf wetness, and poor air circulation. The disease often follows or is exacerbated by damage from thrips or other foliar stress factors.

Disease Cycle:

  • Perennates in infected debris, senescent foliage, and alternate Allium species.
  • Conidia form on necrotic tissue and are disseminated by wind or splashing water.
  • Host entry occurs via stomata, hydathodes, or mechanical injuries.
  • The pathogen exhibits multiple infection cycles within a single cropping season under conducive weather.

Management:

  • Post-harvest deep plowing to facilitate decomposition of infected residues.
  • Adopt an integrated fungicide regimen utilizing both protectant (e.g., Mancozeb) and systemic (e.g., Propiconazole, Azoxystrobin + Difenoconazole) fungicides.
  • Implement judicious fertilization regimes to avoid lush vegetative growth and ensure adequate potassium and phosphorus levels.
  • Employ irrigation strategies (e.g., drip systems) that minimize leaf surface wetness.
  • Maintain optimum plant spacing to facilitate air circulation and reduce intra-canopy humidity.
  • Rotate with non-host crops over a 2–3 year cycle to diminish inoculum reservoirs.

Other Considerations:

  • Often follows primary infection by A. porri, necessitating dual-disease control measures.
  • Premature defoliation severely limits carbohydrate translocation to bulbs, impairing size, storability, and commercial value.
  • In-situ surveillance during the critical phenophases is imperative for timely intervention.
  • Development of resistant cultivars remains a research priority; meanwhile, hygiene and prophylaxis are pivotal.

Conclusion

Purple blotch and Stemphylium blight represent formidable constraints in Allium crop production, particularly in subtropical and tropical agro-ecologies characterized by high humidity and fluctuating temperatures. Their co-occurrence and synergistic pathogenicity exacerbate yield and quality losses, underscoring the importance of a systems-based disease management approach. Sustainable control requires an integration of resistant germplasm, epidemiologically informed fungicide use, cultural practices, and real-time disease monitoring. Continued investment in breeding, extension education, and predictive modeling will be crucial to mitigate economic losses and ensure the resilience of onion and garlic farming systems.

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I'm an ordinary student of agriculture.

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